Dal Fry Makhani


  • Creamy lentil delicacy
  • Rich buttery flavor profile
  • Emirati-Indian culinary masterpiece
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  • Lentil Luxury: A blend of black lentils and kidney beans, slow-cooked to achieve a velvety, creamy consistency.
  • Buttery Bliss: Enriched with a generous dose of butter and cream, resulting in a luscious, melt-in-the-mouth experience.
  • Aromatic Infusion: Spiced with traditional Indian herbs like fenugreek, ginger, and garlic, bestowing an alluring aroma and depth of flavor.
  • Emirati-Indian Fusion: This North Indian classic is deftly tailored to fit the palate preferences of the UAE, achieving a harmonious culinary union.
  • Comfort Food Elegance: Dal Fry Makhani stands as the epitome of comfort food, offering a rich and fulfilling dish that warms the soul.


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