Fresh cabbage, a leafy green or purple vegetable with a crisp and crunchy texture. Dense, layered head packed with vitamins and fiber. Great for salads, coleslaws, soups, and stir-fries.
Fresh ginger, a zesty and aromatic root renowned for its sharp, spicy flavor. Firm, golden skin encasing a fibrous and juicy core. Essential for teas, curries, and numerous culinary creations.
Crisp lettuce, a refreshing and leafy green essential for salads. Freshly harvested, delivering a mild and watery crunch. Perfect base for salads, wraps, and garnishing.
Fiery Indian hot chilli, a spice lover's dream with an intense kick. Vibrant red, slender, and imbued with a deep, pungent flavor. Essential for curries, pickles, and spicing up any dish.
Fresh marrow, a mild and versatile squash perfect for various dishes. Smooth, pale green skin encasing a soft, succulent flesh. Excellent for stuffing, grilling, or simple sautés.
Vibrant color capsicums, a delightful trio of red, yellow, and green. Fresh, juicy, and bursting with a mildly sweet flavor. Perfect for salads, stir-fries, grilling, or stuffing.
Authentic Indian onions, a foundation for countless recipes with a sharp, yet sweet undertone. Freshly harvested, delivering a robust flavor and aroma. Essential for curries, gravies, and raw in salads.
Fresh turnips, a crunchy bite with a slightly peppery taste. Root vegetable rich in flavor and nutrition, ideal for a range of dishes. Perfect for roasting, boiling, or raw in salads.
Aromatic garlic, a culinary cornerstone with a pungent, spicy flavor. Fresh cloves packed with health benefits and essential for countless recipes. Elevates sauces, stir-fries, roasts, and more.
Spicy long chilli, a tantalizing kick for heat enthusiasts. Slender, vibrant, and packed with an intense fiery flavor. A must for curries, stir-fries, or fresh salsas.
Crisp long beans, a slender and flavorful addition to any dish. Freshly harvested, offering a tender bite with a mild earthy taste. Ideal for stir-fries, salads, or traditional dishes.
Authentic Indian Padval, a subtly flavored gourd unique to subcontinental cuisine. Slender, smooth, and perfect for absorbing flavors of spices and gravies. Essential for curries, stews, or traditional Indian dishes.
Lush eggplants, a velvety texture paired with a mild, unique flavor. Deep purple skin encasing a soft, creamy interior. A culinary star for grilling, baking, or sautéing.
Crisp carrots, a vibrant orange delight with a sweet, earthy taste. Freshly harvested, packed with nutrients, and ideal for various dishes. Perfect for snacking, juicing, or culinary creations.
Vibrant green capsicum, a crunchy delight with a hint of sweetness. Fresh, plump, and bursting with flavor, perfect for a range of dishes. Great for salads, stir-fries, or stuffing.
Fresh bitter gourd, a unique flavor with numerous health benefits. Distinctively ridged, offering a robust bitter punch. Ideal for stir-fries, juices, and traditional medicinal uses.
Fresh cauliflower, a delicate blend of taste and nutrition. Creamy white florets, offering a crisp bite and subtle nutty flavor. Versatile for roasting, mashing, or creating low-carb alternatives.
Nutritious beans, a protein-packed addition to diverse dishes. Firm yet tender, absorbing flavors beautifully in various cuisines. Essential for stews, salads, and countless vegetarian delicacies.
Crisp white onions, a foundational flavor for countless dishes. Mild and sweet, bringing a delicate aroma and taste to your meals. Essential for sautéing, grilling, or raw culinary use.
Luscious Iranian tomatoes, a taste of Persia in every bite. Deeply red, juicy, and bursting with rich flavors. Perfect for salads, sauces, or as a tangy snack.
Fresh Fakoos (also known as Kakadee or Armenian Cucumbers), a local specialty. Lightly ribbed, slender, and exuding a mild, refreshing taste. Perfect for salads, pickling, or enjoying as a hydrating snack.
Crisp local cucumbers, a refreshing bite straight from nearby farms. Vibrant green, firm, and perfect for salads, snacking, or pickling. Grown close to home, ensuring maximum freshness and flavor.
Nutrient-dense sweet potatoes, an earthy sweetness packed with goodness. Vibrant in color, rich in flavor, and velvety in texture. Ideal for roasting, mashing, or culinary creativity.
Freshly harvested corn, a golden delight from the fields. Crisp kernels packed with natural sweetness and flavor. Perfect for grilling, boiling, or culinary innovations.