Dal Fry Makhani

Description

• Lentil Luxury: A blend of black lentils and kidney beans, slow-cooked to achieve a velvety, creamy consistency.
• Buttery Bliss: Enriched with a generous dose of butter and cream, resulting in a luscious, melt-in-the-mouth experience.
• Aromatic Infusion: Spiced with traditional Indian herbs like fenugreek, ginger, and garlic, bestowing an alluring aroma and depth of flavor.
• Emirati-Indian Fusion: This North Indian classic is deftly tailored to fit the palate preferences of the UAE, achieving a harmonious culinary union.
• Comfort Food Elegance: Dal Fry Makhani stands as the epitome of comfort food, offering a rich and fulfilling dish that warms the soul.